The first three months of 2018 at Christophe Harbour have sailed by with record-setting numbers and several international regattas at the superyacht marina and resort community in St. Kitts. Here’s a roundup of the year so far….

In mid-January, Christophe Harbour welcomed 16 superyachts and 205 crew members to its superyacht marina for the third-annual Caribbean CrewFest 2018. The event, in partnership with ACREW, is designed specifically for superyacht crew and has more than doubled in size since its launch in 2016.

February was quite busy with several events that welcomed Christophe Harbour members and guests from around the world. The first annual Riptide Member-Guest event was held mid-month with more than 50 Christophe Harbour owners in attendance. An...

We’re decking the halls with palm fronds and making some pretty cool sand angels - all in preparation for a festive season at Christophe Harbour. Make plans to join us now for these and all the great St. Kitts island festivities during the holidays, including Sugar Mas 46 – the St. Kitts Carnival.   

We believe this sentiment also applies to the PLACE you love, so we’ll be celebrating Christmas at The Pavilion with an exceptional four-course dining experience Christmas Eve and a Christmas day lobster barbecue poolside at the Palapa bar. Then, with a full belly and a warm heart, you’ll be perfectly...

We're delighted to announce that the first Park Hyatt in the Caribbean officially opens today at Christophe Harbour. This is a significant milestone in the realization of the vision for Christophe Harbour, and we couldn't be more pleased to celebrate this momentous occasion. We hope to see you on our shores soon. For more information on Park Hyatt St. Kitts Christophe Harbour or to make a reservation, visit stkitts.park.hyatt.com or call +1 869-468-1234.

Hyatt announced today the opening of the first Park Hyatt hotel in the Caribbean, Park Hyatt St. Kitts Christophe Harbour.

Set within Christophe Harbour, the 126-room luxury resort spans the secluded beach of Banana Bay at the foot of...

Christophe Harbour's new Executive Sous Chef Ketut Agustika has extensive experience working at Aman resorts across southeast Asia where he previously worked alongside Christophe Harbour’s Executive Chef Barnaby Jones. 

We are delighted to welcome Ketut Agustika as our new Executive Sous Chef of both The Pavilion beach club and award-winning beachside bar, SALT Plage. With more than 20 years of experience in some of the world’s most illustrious luxury resorts and a passion for embracing local flavors in his cooking, Agustika blends harmoniously with Christophe Harbour’s modern Caribbean cuisine and resort culture.

“Now is a momentous time for us as we are really evolving Christophe Harbour’s...

Earthwork underway at upper Pavilion Hill. Photo credit: Caribbean 3D Design Drone & Photography

The exclamation point to the summer's flurry of construction activity has to be the groundbreaking and beginning of earthworks for a new private home to be constructed in the upper Pavilion Hill area at Christophe Harbour. Designed by Morehouse MacDonald and Associates and built by Bennett Hofford Construction, the 5,500-sq ft custom residence will overlook The Pavilion, beautiful Sandy Bank Bay and the harbour, and when complete in Fall 2018 will be the first custom home built on the upper hillside and the first to be built for full-time residents. 

The home's multi-level custom design fits gracefully...